What do you eat rice with?

[Paluk Pathania]

With any curry item, basically. Be it lentils, chicken or fish~ It goes well with any and every curry item!^^

[Bernice Onyeka]

I ate rice with stew made with Cowleg. Delicious!!!!

[Amina Yusuf]

I love eating cooked white rice with stew. Sometimes, I add vegetables to the stew to spice things up and it's very nutritious too.

[asteel18]

I would eat rice with almost anything. And there are so many different types of rice to make it more interesting.

[Susan Gibbs]

I eat rice with chicken or beef stew and also with lasange.If we have roast beef or chicken, we make several vegetables like squash, peas, butternut and roast potatoes and rice.

[Phryska]

As a Ghanaian, there are so many dishes I eat rice with:
Soups: pepper, chicken, beef, fish, palm nut, groundnut, green(kontomire/cocoyam leaves or spinach
Stews: spinach, kontomire/cocoyam leaves, tomato with beef/ chicken/ fish, pepper
I can use rice to make jollof, rice ball, rice porridge

[DR J]

I eat my rice with curries

[Maithreyee Shankar]

I eat rice with curries and veggies. Sometimes with curd and pickles. They're the best at the end

[Bombasticsideeye]

I like it best with chicken stew and veggies. But most times I eat it with beef stew and veggies.

[Daniel-Davis]

Everything. I have a rice cooker at home; having one is fantastic. I make rice with almost everything. Every kind of meat, every kind of vegetable, every dish is well complemented with rice. OOOhhh some dishes, Jasmine rice or another variant of rice is preferred.

[Catevin1996]

I eat rice mostly with beans, sometimes fried plantain, chicken, salads, and green vegetables..

[Sia P]

With curry items or with lentils.

[Janelydia Mwangi]

Rice with cereals and veges, rice with beef stew are just amazing

[sayoniwrites]

There are a lot of options. Rice can be eaten with curries, curd, milk, sambhar, pickle... There are also tons of ways to consume rice: fried rice, lemon rice, curd rice...

[Blessing O 2]

I eat rice, most times, with meat or fish stew.