creamy thyme mushroom chicken
Posted: 16 Feb 2021, 19:52
Excuse my lack of portions, I generally cook just by preference/"feel"
Ingredients:
2 chicken breasts
1 cup of cream
half stick of butter,
2 tsp of thyme leaves
1 pint of sliced mushrooms
4-6 pieces of back (roughly 1/3 pound)
1/4 of a white onion
2 tbsp of mined garlic
1. Cook bacon and chop/crumble
2. Sautee mushrooms until soft, then add garlic and onions.
once the garlic browns (45 seconds?) add bacon and thyme
3. add cream and simmer sauce on low heat
4. Season chicken with salt, pepper and Italian seasoning.
5. Pan sear until finished and add to sauce.
Serve with noodles or by itself
I made this for the first time on valentines day for my girlfriend. It was extremely good. If it were healthier I'd eat it one a week.
Ingredients:
2 chicken breasts
1 cup of cream
half stick of butter,
2 tsp of thyme leaves
1 pint of sliced mushrooms
4-6 pieces of back (roughly 1/3 pound)
1/4 of a white onion
2 tbsp of mined garlic
1. Cook bacon and chop/crumble
2. Sautee mushrooms until soft, then add garlic and onions.
once the garlic browns (45 seconds?) add bacon and thyme
3. add cream and simmer sauce on low heat
4. Season chicken with salt, pepper and Italian seasoning.
5. Pan sear until finished and add to sauce.
Serve with noodles or by itself
I made this for the first time on valentines day for my girlfriend. It was extremely good. If it were healthier I'd eat it one a week.
