Eating Vegetarian

[Rose Tamuno]

I recently became vegetarian and I struggle to find recipes that are easy and cheap. I end up falling back on sti fry a lot. I'm sort of recently out of college, so money is tight. Suggestions? (Also if you have a favorite vegetarian cookbook, let me know!)

You know, its one thing making a decision, its another sticking to it. i really admire people who takes the bold step of being a vegetarian because i do not have the guts. Over time i have been wondering how it feel like to be a vega.

[Jakub Bystrowski]

I'm not a vegetarian. There are cheap vegetables like lettuce and cucumber. You can mix your diet with rice and potatoes.

[Liza Chulukhadze]

Any vegetable soup is good to be honest. You won't have to eat dry foods all the time too. Also try making Ukranian borsh, it is very tasty. One of my favorites.

[Runan]

All I can think of is Indian food. You should try paneer, pinto beans and kidney beans curry. They are rich in protein. Boiled corn, sweet potatoes and sprouts are great as a quick snack.

[Ika Apro]

You could maybe try salads? They are my friend's favourites. You could make them in shawarma type and then they are pretty filling.

[Bron Bakers]

Wow. I'm happy that you are able to do this. As everything in life, it has its pros and cons too.

[Shiru Elizabeth]

Incorporating more plant-based meals into my diet is a conscious choice for both health and environmental reasons. Quinoa-stuffed bell peppers and lentil curry are among my favorite vegetarian creations.