Recipe Exchange anyone??
- Bighuey
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Re: Recipe Exchange anyone??
- Teesie
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Haha I've done that tooMaud Fitch wrote:Wow, Teesie, that sounds fantastic. It reminds me of a TV program I saw where these French chefs put milk straight from the cow into glass jars and stood around shaking and shaking them until the milk turned into butter. It came out of the jars in a round shape ready to spread.

@Bighuey, yea you can put whatever with it. I put m&ms and chopped nuts in mine with chocolate syrup. yummy

- primrose777
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I am currently baking, at this moment Chocolate self saucing pudding. My GrandMothers recipe.
1 cup self raising flour
3/4 cup castor sugar
1/4 cup cocoa
1/2 cup milk
30grams butter- melted
Sift flour and coca and mix with sugar in medium bowl
Make well in centre, use wooden spoon to gradually stir in combined milk and butter
Beat until smooth
Pour into baking dish.
Sauce
3/4 cup brown sugar firmly packed
1/4 cup coca sifted
1 & 1/4 cups hot water
Combine sugar and sifted cocoa in jug. Gradually stir in hot water.
Stir until smooth
Gently pour mixture evenly over the top of the pudding. ( I use a metal spoon to disperse as I pour)
Bake in Moderate oven ( 180 degrees C ) for 30-35 minutes or until pudding has risen to top of dish and firm to touch.
Eating it with ice cream as I type. So good.
- Bighuey
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