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Let's have a bit of fun. Would you rather...
- Give up cheese forever?
OR
-Give up chocolate forever?

Give up cheese forever

Man, thing is chocolate is in so many things. I think if I can substitute cheese for other creamy items I'll be fine. Chocolate can't go

I became lactose intolerant after eating cheese cake. I can eat gouda in small bits and not be affected but feta is a big no no. Chocolate is safe so I would vote to keep chocolate.

Lisa Van Den Berg wrote: ↑10 Apr 2022, 03:06 I became lactose intolerant after eating cheese cake. I can eat gouda in small bits and not be affected but feta is a big no no. Chocolate is safe so I would vote to keep chocolate.

I have always thought of being lactose intolerant as the most unfortunate thing to experience as a foodie. So many enjoyable things have lactose in them like... How do you even manage to stay away from it and not mistakenly ingest amounts that bother you? Do you not just sometimes give up on staying lactose free and just deal with the consequences later?

Cheese has got go!

That is a tough one but it would have to be cheese.

Give up cheese forever.

That is a really tough one, because I love both. But I guess I would give up chocolate, because there are sooo many foods I'd have to give up eating because they have cheese on it.

Give up chocolate forever.

Give up cheese. I know how to make good vegan cheese!

Give up chocolate forever even if I love it. Not good for my health.

It's a tough question but I would have to give up on chocolate. Too much of it makes me dizzy.

It has to be the cheese. I can’t live in a world without my precious chocolate.

I think that cheese is easier to give up, only because I am a Pastry Chef.