What do you eat rice with?

[Joy Habuya]

I love my rice with egg curry and some cabbage on the side.

[Silvia Sianto]

I love to eat rice with lentils. You get a more balanced vegetarian meal that way, with carbs and proteins. I like to make some sort of veggie/lentil medley and serve that over freshly cooked rice

[Muhammad Haikal Birton]

Based on my personal preferences, I would choose Szechuan Chicken and Creamy Garlic Herb Chicken as my two favorite dishes to eat with white rice.

[Charmaine Mahlangu]

I mostly have it with my stews and every single thing meaty and heavy. The people I live with consider it as a staple that does not make them full. But I love it

[Rita Tom]

Rice seems to be an essential part of a meal course for alot of people,but it could be kinda boring to eat it alone .here are a few suggestions for how you could eat rice:
1.keep it simple and try boil rice with cooked pulses and some parsley.
2.fry the boiled rice in a couple of tablespoons of oil and add boiled peas or chickpeas in it.
3.or try a quick and easy rice dessert by adding milk and sugar in some boiled rice.
So how do you eat your rice?

Thanks for the recipe mate. I appreciate

[Rita Tom]

I eat rice with a lot of different meals ,I eat my rice with maybe fried chicken with minced spaghetti that has carrots,onion,green pepper with soup of course and I do my side salads
Either I eat my rice with fish and baked beans
Either beef stew with some veggies
Either grounded beef

Minced spaghetti? What's that?

[Rita Tom]

Based on my personal preferences, I would choose Szechuan Chicken and Creamy Garlic Herb Chicken as my two favorite dishes to eat with white rice.

This sounds delicious mate. I'll go check it out.

[Rita Tom]

I mostly have it with my stews and every single thing meaty and heavy. The people I live with consider it as a staple that does not make them full. But I love it

Rice and stew is the best. Pair that with chicken and omg

[Rita Tom]

I love to eat rice with lentils. You get a more balanced vegetarian meal that way, with carbs and proteins. I like to make some sort of veggie/lentil medley and serve that over freshly cooked rice

Never tried this.

[Rita Tom]

Those recipes are a bit outside if my comfort zone. I like rice with common and tastier things like beef stew, liver, cabbage, pilau, egg curry, chicken curry and salads on the side. Very tasty.

Yep. This is as simple as it can go. Rice and stew for life

[Rita Tom]

I love rice and tomatoes stew, or rice and vegetables sauce.

This is a Nigerian favorite

[Rita Tom]

As a main dish? I have it with tuco sauce and cheese, or with tuna, or tuna and an assortment of vegetables, or just the vegetables.
As a side dish, I usually don't add much more than oil or butter and maybe some chopped veggies, depending on what the main dish is.

This sounds delicious mate. I'll go check it out.

[Rita Tom]

Beans and sometimes Chinese food.

Rice and beans slaps hard

[Rita Tom]

Best combination ever: rice and a very easy chickpea recipe. I don't know the exact measurements, unfortunately, because I just eyeball the measurements, but it doesn't really matter.
1 garlic clove chopped up
one tiny piece of ginger root (maybe the size of 2 garlic cloves)
*roast them in a pan with a little bit of olive oil until they turn brown
add one can of cooked chickpeas
add 1 cup of vegetable broth and 1/2 cup of vegetable milk (coconut milk is my favorite)
*when everything starts to boil, add one-two tablespoons of flour, and be careful to add little by little and mix in the meantime so it doesn't form lumps.
Stir until the sauce thickens. Add salt and pepper to taste and voila! You can pour it over your rice. Enjoy while it's hot!

Thanks for the recipe elena

[Rita Tom]

Definitely beans.

Yep. Rice and beans slaps hard