Ever get on a" particular " food kick?

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suzy1124
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Ever get on a" particular " food kick?

Post by suzy1124 »

Ive become obsessed w/Barley this week...Barley this Barley that

1- Mushroom and Barley soup...
2 Barley as a side dish w/fried onions, mushrooms, and peas- ( the way my mother used to make it )
3- anything that usually calls for rice...tomato soup, chicken soup, stuffing, etc...
4 Barley mixed w/oatmeal , lentils, onions, carrots, lima beans, for the best " veggie-burger " i've ever had in my life...

i discovered the " unhulled " type, healthier than the " pearl "

last month it was sweet potatoes, and the month before "pizza on a pita " and tuna melts...

So what's yours ?....
" We don't see things as they are but as we are "

Carpe Diem!

Suzy...
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thomas_b
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Post by thomas_b »

Indeed...

My food kicks can sometimes be caught by the wind and taken in a weird direction.

...There was the sardine spaghetti kick, The sriracha on everything kick, which, let me tell you, does not do any favors for your intestines, and of course... Who can for get the mustard, onion and garlic hot dog incident?

Was my snack of choose for a stretch when I was younger. I Walked around all day, reeking of garlic at school and work. Got so bad one day that the foreman on the job sent me home saying something along the lines of "Hit the shower and stay there till' ya think you're sure I wont be able to smell your stinky butt!"...well he dint say butt lol.
Last edited by thomas_b on 15 Jan 2014, 12:58, edited 1 time in total.
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suzy1124
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Post by suzy1124 »

Spaghetti w/sardines, is in the same league w/my fave: Anchovies and / or squid...

love your hot dog!.................. for me garlic rules!...yup, i did the " Sriracha " thang too...misjudged the first time, and was crying from the pain :oops: ...

Interesting to hear the word: " Spaghetti " again...........all we hear these days is " pasta "..
" We don't see things as they are but as we are "

Carpe Diem!

Suzy...
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needcowbell
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Post by needcowbell »

Hummus. Got so bad I joined Garbanzo Anonymous.
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suzy1124
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Post by suzy1124 »

Haaaaaaaaaaaaaaaaaaaaaaa good one!...lol here.............. :lol:
" We don't see things as they are but as we are "

Carpe Diem!

Suzy...
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needcowbell
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Post by needcowbell »

@Suzy
UOMe a Tanq and Tonic at Elaine's someway, someday. Cheers to you!
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suzy1124
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Post by suzy1124 »

Cold and snowy out there, it's a RIB day..........they've been marinating in my special Chinese sauce for days....

oh how i've been craving them!...Barley to go w/it...

Vud Den?......
" We don't see things as they are but as we are "

Carpe Diem!

Suzy...
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Post by Cheryl Rendone »

I've always liked Ranch, but last week I was putting it, LITERALLY, on everything I ate!!
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suzy1124
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Post by suzy1124 »

Terra sweet tater chips............lo sodium and not greasy...............to die for.......packed w/vitamin A...........if your kids don't like veggies, try this.... 8)
" We don't see things as they are but as we are "

Carpe Diem!

Suzy...
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Post by Bfrisco »

Yeah, absolutely. Right now it's cream cheese. Especially cream cheese and bagels!
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suzy1124
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Post by suzy1124 »

i'm on an English muffin kick...i love the whole grain w/buttuh and English bitter orange marmalade...or w/cream cheese and strawberry preserves...
" We don't see things as they are but as we are "

Carpe Diem!

Suzy...
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Post by Moe4522 »

Right now I'm stuck on Nachos!
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suzy1124
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Post by suzy1124 »

good thang to be stuck on!
" We don't see things as they are but as we are "

Carpe Diem!

Suzy...
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Moe4522
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Post by Moe4522 »

suzy1124 wrote:good thang to be stuck on!
Morning Suz... good thing for my taste buds... bad thing for my diet... :lol:
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suzy1124
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Post by suzy1124 »

Moe4522 wrote:
suzy1124 wrote:good thang to be stuck on!
Morning Suz... good thing for my taste buds... bad thing for my diet... :lol:
lololol, can't argue w/you there...
" We don't see things as they are but as we are "

Carpe Diem!

Suzy...
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