International Cookbooks
- katiesquilts
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International Cookbooks
How many of you have foreign cookbooks on your shelves? And how many of them do you think are actually authentic, home-style recipes? I for one can barely flip through a "sushi guide" in the bookstore without seeing ingredients that aren't even sold in grocery stores in Japan! Admittedly, some Asian ingredients are hard to come by in America...
- e-tasana-williams
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-- June 29th, 2016, 10:49 pm --
P.S. Thanks for the new forums!
-- June 29th, 2016, 10:50 pm --
P.S. Thanks for the new forums!
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Eatsleaves wrote:I have an AWESOME Caribbean cookbook called Culinaria: The Caribbean. It is about 450 pages of authentic meals from every country in the Caribbean. Organized by country, there are recipes, but there is also history, culture and of course beautiful photography of the food, people and scenery. I highly recommend this book. It is a cookbook, but also a fantastic coffee table book...more of an encyclopedia of Caribbean food.
-- June 29th, 2016, 10:49 pm --
P.S. Thanks for the new forums!
-- June 29th, 2016, 10:50 pm --
P.S. Thanks for the new forums!
Thank you!
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- andalucia13
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- katiesquilts
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I'd never heard of Nigela Lawson until you mentioned her! It's too bad it's nearing midnight here... after I looked at her website, I got so hungry!uk8971 wrote:I have a few including Nigela Lawson and Jamie Oliver and I think they are fantastic..
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-- 26 Apr 2017, 14:51 --
I don't have any book but I think it is a good idea